Dining table and chairs

This is a common material for canteen tables and chairs. The tabletops are mostly made of fireproof boards or melamine boards, which are wear-resistant, high-temperature resistant, and easy to clean. The table frame and chair frame are made of steel pipes, which are welded and sprayed with plastic. They are durable and not easy to rust. They can withstand heavy weight and frequent use. 13.
Solid wood material: Solid wood canteen tables and chairs give people a natural and rustic feeling. The materials are generally oak, birch, etc. The advantages of solid wood material are durability and beautiful texture, but it needs to be maintained to avoid moisture and direct sunlight, otherwise it is easy to deform, crack, etc. .
Plastic material: Plastic canteen tables and chairs are light, easy to carry and clean, and the price is relatively low. The colors are rich and varied. However, its durability is relatively poor, and it is easy to wear, age and fade. It is generally suitable for canteens for temporary or short-term use. 13.
Stainless steel material: Stainless steel canteen tables and chairs have the advantages of corrosion resistance, wear resistance, and easy cleaning. They are suitable for use in humid or high-hygiene environments, such as school canteens and hospital canteens. Its appearance is simple and elegant, with smooth lines, giving people a strong modern visual effect.
Size

Dining table height: generally between 750-790mm, this height conforms to the principle of ergonomics and allows users to maintain a comfortable posture when dining13.
Dining chair height: usually between 450-500mm, seat width is generally around 400-500mm, seat depth is around 350-450mm, this size design allows the user’s feet to be placed steadily on the ground and the body is well supported13.
Round table diameter: the diameter of a two-person table is generally 500mm, the diameter of a four-person table is 900mm, the diameter of a five-person table is 1100mm, the diameter of a six-person table is between 1100-1250mm, the diameter of an eight-person table is 1300mm, the diameter of a ten-person table is 1500mm, and the diameter of a twelve-person table is 1800mm3.
Square dining table size: the size of a two-person table is generally 700×850mm, the size of a four-person table is 1350×850mm, the size of the eight-person table is 2250×850mm3.
Shape

Rectangular dining table: It is the most common dining table shape in the canteen. It can accommodate more people to dine at the same time. It is suitable for unit canteens or school canteens with more people. Rectangular dining tables can be flexibly combined according to the size of the canteen space and the number of diners. There are various ways to place them, such as side by side, T-shaped, and U-shaped.
Round dining table: It is usually used in small canteens or dining areas that need to create a warm atmosphere, such as small restaurants in units, hotel cafeterias, etc. Round dining tables have no sharp corners, which can avoid collisions when people walk around. It is safer to use and can make communication between diners more convenient and natural. 3.
Square dining table: The size of the square dining table is relatively small. It is suitable for placing in the corner of the canteen with limited space or as an independent small dining table. It can generally accommodate 2-4 people for dining, giving people a simple and neat feeling.
Type

One-piece canteen dining table and chair: The tabletop and seat of this type of dining table and chair are integrated, usually made of materials such as steel pipes and fireproof boards. The structure is simple, sturdy and durable, and easy to clean and manage. One-piece dining tables and chairs are widely used in school canteens, factory canteens and other places, which can effectively utilize space and increase the capacity of the canteen.
Split canteen dining table and chair: The tabletop and seat are separated and can be freely matched and moved as needed. The styles of split dining tables and chairs are more diverse, with different materials, colors and design styles to choose from, which can meet the decoration styles and personalized needs of different canteens, and are suitable for places with high requirements for canteen environment, such as hotel canteens, government unit canteens, etc.
Folding canteen dining table and chair: It has the characteristics of foldability. It can be folded up when not in use, saving space and facilitating storage and transportation. Folding dining tables and chairs are generally made of lightweight materials, such as plastic, aluminum alloy, etc., suitable for use in temporary canteens, outdoor canteens or places with limited space. 1.
Bar-style canteen dining table and chair: Its height is relatively high, similar to the bar counter of a bar or cafe, and is generally used with high stools. Bar-style dining tables and chairs are suitable as casual dining areas or snack areas in canteens, providing diners with a unique dining experience, while also increasing the spatial hierarchy and fashion sense of the canteen.
Design features

Comfort: In order to improve the comfort of diners, the design of canteen dining tables and chairs usually takes into account ergonomic principles, such as the back curve of the seat, the inclination of the seat surface, etc., to reduce the pressure on the user’s waist and back. In addition, some dining tables and chairs are also equipped with soft cushions and backrests to further enhance comfort.
Durability: Since the canteen is a place with a large flow of people and a high frequency of use, the durability of canteen dining tables and chairs is crucial. In terms of design, sturdy materials and reasonable structures will be used to strengthen the connection and support of key parts to ensure that the dining tables and chairs can withstand long-term use and frequent movement.
Easy to clean: The canteen has high hygiene requirements, so the surface of the dining tables and chairs generally chooses smooth, flat, and non-porous materials for easy cleaning and disinfection. At the same time, the design of some dining tables and chairs will also avoid sanitary dead corners and reduce the residue of food residues and stains.
Aesthetics: As people’s requirements for dining environment continue to increase, the aesthetics of canteen tables and chairs are becoming more and more important. Today’s canteen tables and chairs pay more attention to simple, fashionable and atmospheric styles in design, which can match different canteen decoration styles and create a comfortable and pleasant dining environment for diners.