A food processor is a household appliance that integrates multiple functions. Common functions include making soy milk, grinding dry powder, squeezing juice, making meat stuffing, shaved ice, etc. It can make a variety of foods such as juice, soy milk, jam, dry powder, shaved ice, meat stuffing, etc. 14.
Performance standard 1: Juice yield: reflects the utilization rate of food ingredients by the food processor. A high juice yield means that more juice can be obtained from a certain amount of fruit materials. It is related to factors such as the shape of the blade teeth, the speed, the distance between the propeller and the blade teeth, and the filter structure.
Noise index: The noise should be less than 85dba during normal operation. The lower the noise, the better the user experience. Excessive noise may indicate poor stability of the machine.
Stability: It should remain stable during work without shaking or rubbing the net. Otherwise, it may cause safety accidents such as blades flying out and injuring people. This is related to the stability of the motor and the shock absorption system.
Ease of use: It is reflected in simple operation, easy cleaning and efficiency of use. For example, the cup body and the host are easy to disassemble for storage and cleaning.
Flying residue: A qualified food processor should be able to discharge the material residue from the machine body in time, without leaving it on the rotating net, and the beverage can also be discharged in time to avoid residue blocking the net or liquid entering the main unit to damage the motor.
Cup body material: Generally divided into two categories: glass and plastic. Food-grade cup bodies are safer. Plastic cup bodies with light colors and high transparency are usually of relatively good quality.
Meat grinder
Functional features: Specially used to grind meat into meat fillings, which is convenient for making dumplings, meatballs, buns and other foods. Some meat grinders are also multifunctional. For example, the meat grinder of Xiaoxiong can also be used as a dough mixer, multi-functional dough kneading and stirring machine, etc. 34.
Product advantages: Save time and energy: Compared with manual chopping of meat, the meat grinder can quickly grind the meat, greatly improving the efficiency of food preparation, especially when processing a large amount of meat.
Fine and uniform meat filling: The high-speed rotating blade can grind the meat into fine and uniform meat fillings, making the food taste better.
Safety and hygiene: It avoids the risk of knife injuries that may occur during manual chopping of meat, and the material of the meat grinder generally meets food safety standards Standard, easy to clean, ensuring food hygiene.
Grinding machine
Functional features: Mainly used to grind various dry ingredients into powder, such as coffee beans, pepper, star anise, Chinese medicine, etc., and can also be used to make nut butter, etc. 14.
Product advantages: Fine grinding: It can grind ingredients very finely to meet different cooking and eating needs, such as making fine coffee powder, sesame powder, etc.
Retain nutrition: Compared with some traditional grinding methods, the grinder function in the food processor can better retain the nutrients of the ingredients during the grinding process and reduce nutrient loss.
Multifunctional application: In addition to grinding common ingredients, it can also be used for some special cooking needs, such as grinding rock sugar into powdered sugar for making desserts, etc.
Functional features: Similar to a meat grinder, but more focused on grinding and mixing various filling ingredients. In addition to meat, it can also be used to grind vegetables, fruits, etc. to make a uniformly mixed filling for making dumplings, wontons, etc. 14.
Product advantages: Evenly mixed fillings: It can fully grind and mix different filling ingredients together to make the filling taste richer and more uniform, and improve the overall taste of the food.
Easy to operate: It is easy to use. Just put the ingredients into the stuffing grinder and press the switch to complete the stuffing process. No complicated operating skills are required.
Adjustable stuffing thickness: Some stuffing grinders have an adjustable function. Users can adjust the thickness of the filling according to their preferences and different food needs.
Representative products: Supor JR59-U stuffing machine, with a large-capacity cup body, can handle more ingredients at a time to meet the needs of the whole family to make dumplings; its anti-blocking meat design effectively avoids the problem of food blocking during the stuffing process, making it easier to use. Steamer
Functional features: The steamer does not belong to the category of traditional food processors, but it is an important kitchen appliance used in conjunction with food processors. It is used to steam various foods, such as buns, steamed buns, steamed dumplings, steamed fish, steamed vegetables, etc., which can retain the original flavor and nutrients of the food.
Product advantages: Healthy cooking: Steaming is a healthy cooking method that does not require additional oil and fat, can reduce the oil content in food, and is suitable for people who pursue a healthy diet.
Retain nutrition: Compared with cooking methods such as frying and deep-frying, steaming can retain the nutrients in food to the greatest extent, making the food healthier and more nutritious.
Multi-functional use: It can be used to make many different types of steamed foods to meet different tastes and dietary needs.
Matching suggestions: After using a food processor to make the fillings, you can wrap them in dough and steam them in a steamer to make delicious buns, steamed dumplings, etc. You can also put chopped vegetables, meat and other ingredients into the steamer and pair them with sauces and other seasonings made by the food processor to make nutritious steamed dishes.
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